Latest News
80s night in aid for the Action for Breast Cancer Foundation
An 80s night in aid for the Action for Breast Cancer Foundation will be held at The Arches on the 9th of February (eve of a public holiday), under the Patronage of Mrs. Catherine Gonzi. Guest of Honour: Mrs. Michelle Muscat. For further details kindly click here.
Valentine’s Day Dinner Menu 2012
The Arches Restaurant is now accepting reservations for Valentine’s Day Dinner. To view our Menu for Valentine’s Day please click here.
Menus
Valentine’s Day menu - View menu
Winter specialities menu – View menu
Staff Parties menus and private functions - View menus
Daily set menus – View menus
Restaurant
Opening Hours:
Monday to Saturday
From 7pm
Telephone:
+356 21523460
+356 21520533
Valentine’s Day Menu
The Arches
Valentine’s Day
Love at first sight…….
Sauté Scallops
Creamed Fennels, Dried Apples Raisin and Vanilla Dressing
Seared Black Pudding
€14.50
Seared Asparagus
Red Wine Glazed Shallots and Rucola Tart
Goat’s Cheese Beignets
€13.50
Spiced Carrot and Ginger
Pressed Chicken, Parma Ham and Foie Gras Terrine
Parmesan and Paprika Sticks
€9.50
Rabbit and Pistacchio Bon Bons
Parsnip Cream
Port Reduction
€13.50
Spoil me with………..
Monkfish Tail Confit
Steamed Celeriac, Butternut Cream
Fillo Wrapped Salmon cube, Spinach and New Potatoes
Fish Beurre Blanc
€28.50
Grilled Grouper Fillet, Sesame Crusted Prawn
Cauliflower puree,
Aubergine Caviar, La Rette Potatoes and Asparagus
Lobster Veloute
€30.50
Roast Barbary Duck Breast
Smashed Potatoes, Baby Leeks, Roast Shallots
Balsamic and Avocado Drops
Porcini Risotto Stuffed Quail, Red Onion Chutney
Thyme Jus
€27.00
Medallions of Beef Fillet Oyster Mushrooms
Slow Roast Pork Belly on Pea Mash
Braised Oxtail and Lamb Jel
Vegetable Julienne, Roast Potatoes
€33.50
The Arches Lovers
Tagliatelle Pasta with Grilled Prawns, Air Dried Ham
Dill and Lobster Cream
€12.78
Homemade Chicken Liver Pate
served with Redcurrant Chutney, Toasted Brioche,
Walnut and Apple Dressing
€9.50
Chateaubriand served with
Panache of Vegetables, Roast Potatoes
And Béarnaise Sauce
(For 2 Persons)
€65.00
Sweet Bites………
Apple Tatin
Laphroig Cream
Kumquat and Ginger Compote
€8.50
Valhrona Chocolate Tarte
Dark Chocolate Shelled Sabayon Mousse
Chocolate and Chili Sphere
€9.50
Pistacchio and Olive Oil Cake
Glazed Rhubarb
Butter Nut Ice Cream
€8.50
Coconut Crème Brulee
Forest Berries and Chocolate Dip
Cinnamon Doughnuts
(To share)
€9.50
Selection of Cheese and Biscuits